- 6 years ago
- Wedding: July 2012
My sweet tooth salutes you. Awesome!
Love it! We are doing the same for my daughter!
Thanks, Ladies!! It really went over well – having options for different tastes. The cakes were: cholcolate/chocolate fudge. white/white iced, carrot cake . red velvet, coconut, and lemon raspberry with a teeny white/white for our cake cutting! The flowers were just cut from one additional flower bouquet like the ones we used at each table. Super easy!
Grand total was under $110. And I think we met everybody’s cake needs (in addition to the dessert table and the candy buffet- LOL!)
Wow di you or your family make all those cakes? What a great idea love it
Actually, all of the cakes are from Wegmans ( a supermarket) and the styling of them with the flowers was courtesy of (one of) my wonderful new MIL’s! 🙂